Bergamot, M.didyma. - flower(s). |
[; For a little addit. decorative...I then added this enchanting picture (on the right) of a Bergamot-flower.
Of course, the plant already was on our former herbs-post presented, but I've noted that the Bergamot(s) often grow on their flower-heads an additional flower, in a manner shown - that growing
straight through the other flower. ...I suppose, that could be from due
the over-fertilizing on my plant, but actually this peculiarity is also
quite carefully examined on Metamorphozen des Planz (book by J.W.Goethe, late 1790s) - If care view that book, rather old, but was sometime prior discussed here. ; Actually, Goethe on that uses roses as the examplery about this - But that either not surprising itself...I just suppose this kind of growth must be rather more common at some typical old garden-plant, typically bred via mixing a new breed from several close species, or of some 'co-species'. (Like the case from said examples.) Maybe so... ]
---------------
; ...Some 'Quots':
”... I'm
glad you like oleander because I loved it almost the best – that
and cloves.
Frangipanni
is a lovely scent too, but heavier and I don't know how long the
trees take to grow. For it is a tree. When it isn't flowering it's
quite bare and black. Then it flowers and looks and smells like
heaven.
I
read all the news from Indonesia I can find but it's
very contradictory depending a bit on the politics of the editor.”
; ”...Unless I can rest I'm going to crack up utterly. The spring
is broken as they say en francais. If it could be a place near trees
that would be heaven. Trees plus a river is too much to ask.” ;
”...A cow looked in at the window yesterday. She had such a calm
expression. It did help. Also there are a few trees. I hope we can
stay here peacefully for a few months – long enough to smooth the
book out. Do you know I wish I had the courage to write a really mad
book. It would have been finished ages ago. But I have not. It is the
sane orderly background I find so difficult in this case.” (Jean
Rhys)
; ...selected of letters written for Maryvonne
Moerman,
Peggy
Kirkaldy,
Francis
Wyndham,
and, Selma
vaz Diaz, btw
–49 to -61 ; (Sourced from or quoted via:
Jean
Rhys, Letters 1931-1966
- fp.
1984. Selected and ed. by Francis
Wyndham
and
Diana Melly.)
”...
The garden was very large and surrounded by other gardens. It
breathed out into the night the heavy smell of well-manured earth
given over to producing flowers and constantly forced into fertility.
…
The
garden, like Camille, also seemed to despise the house. Huge trees,
which showered down the black, calcined twigs which fall from elms in
their old age, protected it from neighbours and passers-by. A little
farther on, in a property for sale and in the playground of a school,
stood isolated pairs of similar old elms, relics of a princely avenue
which had formed part of a park which the new Neuilly was fast
destroying.
'Where
are you, Alain?'
Camille
was calling him from top of the steps but, on an impulse, he refused
to answer. Deliberately, he made for the safer refuge of the shadows,
feeling his way along the edge of the shaven lawn with his foot. High
in the sky a hazy moon held court, looking larger than usual through
the mist of the first warm days. A single tree – a poplar with
newly opened glossy leaves – caught the moonlight and trickled with
as many sparkles as a waterfall.
...”
(Colette)
; from Le Chatte, ie´The Cat', a novellette (;p. 63-4,
at Vintage 2003 reprint.)
“She
lay quiet, content to argue no longer, her arms round him, like a
sleepy siren. The woman-scent breathed out of her, a powerful
wordless propaganda against all altruism and all justice. …
They went their favourite table in the corner. Hermione played
with some grapes, but Ravelston was very hungry. He ordered the
grilled rumsteak he had been thinking of, and half a bottle of
Beaujolais. The fat, white-haired Italian waiter, an old friend of
Ravelston's, brought the smoking steak. Ravelston cut it open.
Lovely, its red-blue heart! In Middlesbrough the unemployed huddle in
frowzy beds, bread and marg and milkless tea in their bellies. He
settled down to his steak with all the shameful joy of a dog with a
stolen leg of mutton.”
(Orwell)
; from Keep the Aspidistra Flying, p. 1936 (;p. 123 - on 1970s reprint.)
---------------
The Plants - Herbs-post 2.
; The Undesigned Chapter, pt XIX.
It's probably wise not write too many words on backgrounds of this herbal-chapter. (These mainly comprise together some hobbyist, self-acquired knowledges. I-O-W, not much forethought views about any particular herb in question.) However, the short quotes above (of the trees, ao), I mainly selected because I originally thought of to represent some good flowering trees along our following herbal-selections. ...and now seems it my notes on trees been postponed all the time, due of this other stuff around. But don't worry – I just decided that while waiting for that we can alternatively have along plentysome of the quoted word, on the trees, picked from my recent and former readings of the old belles lettres. And – believe it or not – there will be plentysome. Almost every one and other of the old fiction writers has devoted some sentences/paragraphs/books worth on the trees. Many – like above referred Orwell too, btw – certain often depict, or tend have put the trees (and landscapes) to a very purposeful uses on their fiction. (...That far wider a story, and not a singular comprihensive study/research ever having crossed my paths - While maybe, likely there are...) After all, the trees so important part on everything we daily sense and observe around us - it' s almost unavoidable that them so common are featured in the old literature.
...From
other aspects to mention then said, this 'additional' post on herbs mainly
because I, sort of, considered there quite many
Mediterranean-originated cultivars at my plants. Seasonal or
perennial (and biennal), sowed, or bought originally
as small plant/seedlings. ...I could, of course, have listed
various other from the 'regular favorites' in the most typical
garden herbs, et sim. (Such as Basil, Parshley, Menthe(s), Lavender, Sage - all
are very appreciated and renown kitchen-/bathroom herbal decoratives, also from their past medicinal
uses, and, sometimes considered to 'health-boosters'.) ...But I thought all these for
more or less the common-place plants, and resultatively were left out of this.
(Sage I besides not grown, I'm little superstitious.) But
mainly that simply from the matter of selecting...the selected are just
some I at the most recent Summer happened for cultivate. And to mention, that on these latitudes (closeby the North
Pole - well...joke :), of course, these Mediterranean cultivables
mainly are kept as small indoor plants.
The
accompanying reason for these herb-posts is the simple fact that I
think my resistence to flu's, colds (and several other forms of the
disease) seems greatly improved ever since I started 'chewing' some
herbs. (...More or less regularly, of course on winters one has not
similarly fresh
herbs available). I think, that must have helped me not fall on
illnesses of that kind (influenza, et sim), or at least reduced that
to about some half the less in cases - likely. The other favored
explanation to reasons of that I have, is that it could be due from
me having greatly reduced any meats on my dietary choices. ...Sure
these are mainly some guessin' - But not without some experience from
a few years time. I think having gained some personal evidence on the
subject, so to say. Then, on the other hand, I mostly avoid infectant
rich places such as the shopping malls and kindergardens – not to
mention that meat-counter. And, generally I also keep my fit,
regularly or irregularly. But, in fact, I
believe
all that also has to do, lots, w. these 'herbal-selections' (...not these herbs, at this post presented, at least not any manner precisely...and fx the 'bunch of plants' at the above paragraph mentioned makes some part, too.) - that I've
increasingly grown and eaten. Convinced
on that
– Actually it's so that I feel now physically
lot more healthier, in spite of that my other habits on eating/doing
things aren't anyhow greatly imbettered, (merely the other way
around).
;
But let's now move for the main part, namely herbs'n'majic...
(I
make no apologies, but of course, probably about each of the
mentioned there are likely more precise and comprihensive stuff about
herbs on various pages of the 'web'. Also, I've only grown these in
the limits my circumstances can provide – ie our short, variable
summers. Therefore, like said, here only combined a few words largely
basis my own findings, flavoured w. variety from 'funny detail'. Say,
this been written for the fun of it...)
Selections:
Rosemary
(Rosmarinus officinalis) ; First
and foremost of these species common known as herbs - and of which
several appear trees/bushes by origin/natively - we have the
Rosemary....I've
perhaps more experience about it than on any other from (these)
plants. I've had a small tree a few years now, and, on this Spring I
also sowed a few seeds of the Rosemary on claypot. ; As we've also
referred to Rosemary at earlier posted herb-chapter(s) - fx here, I only make short reference to histories/background from it's
various medicinal use. Plant's natural range covers most of West
Mediterranean region.
Rosemary, flowers. Nicely scented, too. |
;...Seems
that, traditionally (in the christian beliefs) it been since long considered as the symbol of Mother
Mary (...hence Rosemary,
I suppose...[ ;...But, in fact seems the english naming derive of word rosmarin, or rõsmarínum, of the French and/or Latin origin. (ie: from terms 'rõs' plus 'marínus', that meaning marine - Soforth, the etymology mainly referring for original coastal range of the plant.)]). Yet, these honorable histories, like most often in
case from plants, herbs esp. – seem to be even older. Namely, the
ancient Egyptian beliefs are mentioned also having known the plant
and considered it's green foliage to symbolizing the immortality
of the soul. - But I'm a bit
suspective from all such old stories or about the likehood of their
any 'correct' interpretation...so I say no more on that.
;
Of the Rosemary's capabilities as a good healing plant, ao, it's
noteworth that the essential oils are said to: '...improve
circulation, alleviate rheumatic and neuralgic pain, aid digestion,
relieve flatulence and have antispasmodic properties.' - Among the most usual adviced 'remedies' made is fx an advice from a
few leaves infused w. warm water - bit of sugarines added, perhaps –
and that indeed does have
miraculous easing effect on the stomach, also provides
certain internally warming effect. (Additionally it said make a good relaxement on stress and for to relieving mental tiredness, and nervousness.) Fresh needles are usable on footbaths too –
Albeit that not recommended
in the evening, as it might turn out too refreshing...nightsleeps
considering, namely. Said not
recommended of to use during pregnancy (Many herbs actually arent.)
Naturally Rosemary is rather renown and common used as the kitchen
herb, too. (And also, like usual, it been at the time popular on
manufactures for 'elixirs of youth' in during some past
centuries...But I say no more about such frivolous stuff either.)
;
...Like said, along w. my small tree, this year I cultivated some
Rosemaries on
the clay-pot too. Sowing is rather simple. The seeds are first
stored (in the refrigerator, fx) for some time - about Month, I think
it was... - then removed and sowed. But, them take quite some time
from germinate. Once emerged the growth is slower at least for another
Month (,or about one and half.) ...And, actually seems the best
results would probably be achieved from planting the pre-grown
seedlings on garden, sunny place as possible. The cultivation on pot is perhaps bit more tricky task (fx the fertilizing is
then needed add) but at least I noted my plants growing relative
fast during the best summery
season - Once they had got
well started (That wasn't perhaps not until the midst from June.) ;
...The tree has most lovely flowers (See pic) that appear on around
Feb-March – but to flower the plant needs be kept indoors at the
proper cold temperature past winter, and on as good a light as
possible (I've noted it rarely having made any greater number of
flower-buds, not having an ideal place for it. Yet, during a good
summer and on good soil it can make flowers at summer-time too.)
-------------
(Common)
Myrtle
Myrtle, a twig (and a small insect.) |
;
...Plant seems also of it's native range originated on Mediterranean
region (Or, at least having therefore arrived rather early at
times...by any human timescales considering) . The natural range
reaching until western slopes of Himalaya. In the Northern Europe it
is mostly (usually) kept as an Household-plant,
indoors– the overwintering having it's tricks (ao, to permit the
flowering, needs adequate light and 8-12 C from some ideal
temperatures). Also it's noted proper keep suitably moistured, ie the
regular watering most important (And preferably no chalk on waters,
so I've actually used the rainwater). During the summery season seems
said it most favorable keep outdoors, and naturally at as much
sunshine as possible.
; ...However, from it's curative properties I'm not quite so much assured than is commonly taken for granted, albeit seems (it) fx 'has always been considered to have numerous curative powers', and fx; '...the dried leaves are used in folk medicine as a remedy for diarrhoea, bladder complaints and respiratory infections.' From the main herbalistic uses, in the past at least, seems as well mentioned the use as anticeptic (Indeed the leaves seem have good antibacterial qualities). ...Along w. that, the berries juice is mentioned fx been used on blackening the hair, and – around the 18th century, as some sign from the 'begins from early cosmetics', the angel waters said been/is manufactured of flowers and leaves. (Myrtle as the one substance on that. On the said century that sort of 'liquid' was considered for some guarantee on the skin retaining it's freshness and probably also for a secret to an 'eternal youth', etc...that usual stuff, in brief. Plenty similar tales on the plants, several at the time from foreign origins or imported, flourished and entertained the peoples appetite for romantical imaginations during that 1700ies.) I don't actually believe to half from medicinal properties of myrtle, but has to be admitted, all the said honorable origins and uses wouldn't probably exist without some real basis.
; ...However, from it's curative properties I'm not quite so much assured than is commonly taken for granted, albeit seems (it) fx 'has always been considered to have numerous curative powers', and fx; '...the dried leaves are used in folk medicine as a remedy for diarrhoea, bladder complaints and respiratory infections.' From the main herbalistic uses, in the past at least, seems as well mentioned the use as anticeptic (Indeed the leaves seem have good antibacterial qualities). ...Along w. that, the berries juice is mentioned fx been used on blackening the hair, and – around the 18th century, as some sign from the 'begins from early cosmetics', the angel waters said been/is manufactured of flowers and leaves. (Myrtle as the one substance on that. On the said century that sort of 'liquid' was considered for some guarantee on the skin retaining it's freshness and probably also for a secret to an 'eternal youth', etc...that usual stuff, in brief. Plenty similar tales on the plants, several at the time from foreign origins or imported, flourished and entertained the peoples appetite for romantical imaginations during that 1700ies.) I don't actually believe to half from medicinal properties of myrtle, but has to be admitted, all the said honorable origins and uses wouldn't probably exist without some real basis.
;
Besides, to me it would be rather waste using it's leaves on any
purposes – herbal or cosmetical – since I've actually had my
plant only from since last year and it's still quite small. (The
growth appears rather slow, albeit during the good season somewhat
faster. It mostly needs the good sunshine, of course. ) ; The seeds
are also not too difficult for germinate, when kept on good
continuous sunshiny place and well
adequate heat (ie, means the
greenhouse temperatures here). I actually had a couple of self-sowed
seedlings but the other didn't make it past last winter. Yet, they
seem say that the plant only starts from growing at the second
year...and indeed it's much larger by now, even some flower-buds did
emerge, so I'm hopeful it maybe even would bloom when brought
indoors soon. Normally, w. good
care, it can flower from April to Aug., it said. ...But I guess
that's merely at the ideal conditions. Additionally, some extra
light, if not necessary, at least recommended on overwintering
period. Also, having grown it of the seeds myself, the plant now
should appear somewhat well-adapted on overwintering at these
conditions. (And in case you wondered...not having grown that w. any
wedding-decoratives in mind, just for the fun of it.)
-------------
Bay
Laurel
Bay Laurel, a leaf. |
; ..It is also quite fragile for any colds. (The leaves easily get a bit of the spoil on cold, even without any frost.) So, I've actually noted my bought plant quite difficult for make grow proper well – not even dared much hope it makin' any flowers on Spring, as that's the usual time. Also, I've not any proper idea what the amount fertilizer one should need use if growing the Bay Laurel on pot. Not much is needed, though. ; ...So that much of the reasons why I not cared provide any photo from my 'ragged' plant here either. But, actually it's also (relative) enduring plant, 'cause it doesn't need that much sunlight to a succesfull overwintering as one would suppose. For over-wintering in the room temperatures, however, the recommend is keep it well-moistured but not wet. (Also, my difficulties w. it's may originate from the few mistakes I did on it's early growing, ao of cutting the twigs quite too much, maybe the soil on pot should be better too, perhaps. We'll see... Any good growth actually seems dependent on how precise well you can imitate the 'ideal' conditions, and at the moment not any possibility to that...)
;
The Bay Laurel's natural range
covering the forests of Mediterranean region, where it grows for s
small tree. (Of antique it also is said that Romans actually planted
avenues of Bay laurel trees leading for the palaces of their emperors
– guess it could be still on quite the resembling uses on the
warmer Mediterranean countries, I guess. Reminds me of some
place..somewhere.) In the Northest continental European part it is
usually kept as an ornamental plant at gardens. ; But from it's high
appreciation in the historical 'antique', everyone possibly has heard
of the laurel crowns
which were decorating the heads of the victorious generals, heroes
and poets, and such people alike (statues and other busts incl.)
Also seems it noted that (for the Greeks) Bay
Laurel was
'...sacred to Apollo and his son Asclepius, the gods of healing and
medicine.' -
That should tell most from how
very appreciated it been, of it's medicinal value (Naturally, still
is.) At that era, was also
'regarded as the panacea to all ills.',
seems it remarked. Furthermore, fx the Hildegard
von Bingen's famous medieval
herbal appears said from
recommended it on asthma,
angina of the chest
and the fevers.
; But, in combined, the Bay
Laurel not only is usable as
flavouring plant but has very healthy properties that were
recognized, fx by many old herbalists, since long in the past.
(...While most people of course mainly use, or are better familiar w.
the plant from the culinary uses of those leaves, on the soups and
broths, etc. Actually myself no exception for the rule...)
[And
finally, seems yet it also
adviced not
for to confuse the leaves to several likewise lovely plants, but some
which are noted rather poisonic, from varying degree: namely (not to
confused with) the Common Oleander
(Nerium oleander)
; Cherry-bay (Prunus
laurocerasus) ; Laurustine
(Vibernum tinus)]
-------------
Common
Thyme
(Thymus vulgaris) ; There seems be numerous species, poss. from longer breeding
history and by natural origin them grow at quite a wider range. In
the overall genera (of the 'thyme'-s, w. the related plants) there
are species all the way from Greenland until West-Asian region. As an
old garden spice it has also spread for most elsewhere places. (I
just suppose
mine were most regular some here, ie T.vulgaris,
but many numerous garden varieties seem also mixed bred of the plant,
fx T. x citriodorus,
T.camphoratus...new
breeds on the market yearly, seems it. And, also there is T.
Serphyllum...which apparently
a natural variety, as it's regular name Wild Thyme.) As a herb it has been
used, from since past ages, in the treatment of the coughs
and for the digestive
disorders, ao. The leaves contain thymol,
which gives the plant it's characteristic fragnance.
;
...It also appears quite warm-demanding, and, therefore here takes
quite some time to grow well - not to be planted too early on Spring.
However, seems said also for a perennial
plant, yet I'm not quite sure
how likely the over-wintering here. Possible at least, on a good
place, and if it happens to be a warmer winter...And as nowadays most
of the cold Months don't seem been much cold recently, merely these
'greenhouse-winters' we're now
awkward pleasant well growing of got used on,
the overwintering somewhat likelier. (Not generally too probable, as
the plant tolerates only limited amount frost.) Notably, the
preferable soil should appear rather low-nutrient, almost sandy.
Thyme (Thymus vulgaris). |
;
In the old beliefs - if we again refer for some, but briefly - Thyme
fx seems been used by ancient
Egyptians as one of the herbs important on process from embalming [...acc. Cassell's: '... to preserve (as a body) from putrefaction by means of spices and aromatic drugs; to imbue with sweet scents ; (fig.) to preserve from oblivion. '].
(In fact, however, there were number of aromatic herbs used on
embalming the dead - of which, several later are referred/known w.
the term 'tham', that also likely origin for the greek word
'thumus'.) But the use itself not anyhow unlikely, characteristically
thyme(s) have a certain purifyin',
desinfenctive scent. ;
Additionally, to some further 'proofs' from it's purificative
qualities, it had a consecrated place also on the old pagan/christian
traditions. So, fx it said that the '...Ghauls
considered it to be a powerful anticeptic.'
...And also acc. resembling
old 'legends' it said (that) in the medieval 'rituals' enjoying
drinks containing some thyme, it was believed from to
permit seeing some fairies. -
So now you know, not any photographical fakeries needed, neither any
unhealthy hallucinogenics,
just enjoy a few tonics made of the thyme... :) The source doesn't
seem provide any actual description of those beliefs, though.
Supposedly not too wizardry, or not solely anti-christian
origin/a practice.
;
Along w. the Rosemary and due from it's good anticeptic qualities
Thyme was in the past(s) also used on court rooms for to protect
”good folks” from falling on victim of the
typhoid fever.
- Which at the time was common on prisoners, due because of inhuman
conditions of their imprisonement cells, the inferior diets offered
for the prisoners, plus the other reasons (ao, lack from any real
healthcare, medicinery, any physicians in the modern
sense.)
; Finally to mention also that it: '...was one of the herbs cultivated under Charlemagne's orders in the imperial gardens and the monasteries' [...Btw; the said 89 herbs on that 'Charlemagne order' also contain fx Rosemary, Sage, ao. ...Of which you can fx conclude that not all the governmental regulations - whether that by a monarchial reign or a modern democratic - necessary would appear disadvantageous. (...But that 'Charlemagne reign' was on existence around ca 800, or for some centuries prior/after from the said year. Later it transformed/was integrated to the Holy Roman Empire...or about so.)]. ; ...Common Thyme well early seems regularly presented on most 16th century herbalist books (Culpepper, et sim, likely, possibly...I'm likely to believe that parts of it's 'magical' characteristics traceable to the longer tradition it seems viewed of some connection for the - so called - afterlife. Quite interesting, anyhow, both mythologically and culturally viewed.) ; And, furthermore emphasized, that similarly as the other presented good 'Mediterranean'-plants above (Rosemary, Bay Laurel, Myrtle), it too always had an established place as the kitchen/culinary herb. (And mostly the said herbal uses, of phantastical and evidentual kind, are near forgotten.) – But surprisingly, I've actually not any precise idea on which foods it appears used on. On fish dishes, I just suppose. Anyway, and as also usual to most herbs, dried leaves have the stronger aroma. (But the scent maybe stronger on freshly picked leafs.) ...To mention, then of the good advice: '...not to be used in any large quantities or for an extended periods of time.' So be it.
; Finally to mention also that it: '...was one of the herbs cultivated under Charlemagne's orders in the imperial gardens and the monasteries' [...Btw; the said 89 herbs on that 'Charlemagne order' also contain fx Rosemary, Sage, ao. ...Of which you can fx conclude that not all the governmental regulations - whether that by a monarchial reign or a modern democratic - necessary would appear disadvantageous. (...But that 'Charlemagne reign' was on existence around ca 800, or for some centuries prior/after from the said year. Later it transformed/was integrated to the Holy Roman Empire...or about so.)]. ; ...Common Thyme well early seems regularly presented on most 16th century herbalist books (Culpepper, et sim, likely, possibly...I'm likely to believe that parts of it's 'magical' characteristics traceable to the longer tradition it seems viewed of some connection for the - so called - afterlife. Quite interesting, anyhow, both mythologically and culturally viewed.) ; And, furthermore emphasized, that similarly as the other presented good 'Mediterranean'-plants above (Rosemary, Bay Laurel, Myrtle), it too always had an established place as the kitchen/culinary herb. (And mostly the said herbal uses, of phantastical and evidentual kind, are near forgotten.) – But surprisingly, I've actually not any precise idea on which foods it appears used on. On fish dishes, I just suppose. Anyway, and as also usual to most herbs, dried leaves have the stronger aroma. (But the scent maybe stronger on freshly picked leafs.) ...To mention, then of the good advice: '...not to be used in any large quantities or for an extended periods of time.' So be it.
-------------
Dill/Fennel ...as grown on greenhouse. |
; But,
from the dill (as herb) we shall limit our findings to the mention
that earlier it was used, for example, ao, on treatment for
coughs, and headache, and – like expectable – as an
aid of the digestion (Of course, that appears quite easy to
believe.) ...Considering the headaches not any 'miracles' (like from
aspirin) expected, however, but - acc. my personal opinion - I've
found the claim of having some real basis. ; Along that – and like
said from many useful palatable plant - seems it favored as the
remedy for most various diseases and ills, by number from herbal
'auctors', also quite invariably. Whether or not all that also should
then represent any trustable evidence. ...Finally, and if getting
little mystified at the closing, seems mentioned too that these
plant(s) also said been listed already on the ancient Egyptian
herbal-scrolls, approx. 5000 y. in the past.
-------------
Milk
thistle
Milk Thistle (notice leafs.) |
;
But notably, like the typical manner for the thistles, it's a biennal
plant – on the 1st
year grows only the basal rosette, flowers appearing on a year two.
...Or, so I read – and (likely) just for my surprisement it did flower already ca
mid-July, this year. ...Guess, it might've been from that I had pre-grown the seeds
indoors, more usually the plant appears probably just sowed straight to the soil. Whichever the reason...
; Generally people also don't so much appreciate the Thistles for garden plants (...ao, due because from their strong roots and rich production of the tiny seeds which easily can turn for the troubles to any gardener as some space-conquering weed-plants...but as in the case from any biennals, removing each of the flowerings, that, in time, should effectively prevent the seeds spreading. And so you can grow something else for it's place for subsequent years.) Personally I just do love thistles, as the thistles also are very good attractants of the insect pollinators; bees, butterflies, eagerly visit. (Albeit not necessary for particularly plentysome at this species...It's flowers also, when finally grown, did seem relative small – Unless that might've then been part due from this summers weathers.) ...By origin it's range seems contain the South-western Asia, and, the Mediterranean-regions.
; Generally people also don't so much appreciate the Thistles for garden plants (...ao, due because from their strong roots and rich production of the tiny seeds which easily can turn for the troubles to any gardener as some space-conquering weed-plants...but as in the case from any biennals, removing each of the flowerings, that, in time, should effectively prevent the seeds spreading. And so you can grow something else for it's place for subsequent years.) Personally I just do love thistles, as the thistles also are very good attractants of the insect pollinators; bees, butterflies, eagerly visit. (Albeit not necessary for particularly plentysome at this species...It's flowers also, when finally grown, did seem relative small – Unless that might've then been part due from this summers weathers.) ...By origin it's range seems contain the South-western Asia, and, the Mediterranean-regions.
-------------
St.
John's Wort
(Hypericum perforatum) ;
This is then yet another species here which seems has on it's name
some biblical references
(For John the Baptist,
...or perhaps that was that other John? ...the one who had the
revelation, or was it even by some other apostle? Well, it's
important to be very precise,
check about that by yourself...) Anyway, in case of this plant I
personally prefer a term of my own, 'our
honorable cruxadero' – as
good a name as any other.
And likewise, that only very jokingly of course, as the 'cruxaderos'
weren't known from been too particularly honorable (or, if they were
it was kind of 'twisted moral', typical for the time.) The flower (below) anyway, looks a bit like cross, doesn't it?
St. John's Wort, a flower. |
;
...But, personally I did sew this said plant on my garden due because of it's lovely flowers
– and because, it a natural
plant (The bees also visit the flowerings frequently, and that flowering lasted well late until
some mid-September this year. Around early July it already
was beginning to bloom...lot's of flowers, 'cause quite plentyful plants of it side by side seem succesfull for to grow at rather small, limited space.) ...I was slight surprised for see how large
the flowers did grow, 'cause on the places I've mostly seen it
(nutrient poor and sandy soils, mostly), them often appear lot
smaller. ; Of the cultivation/place in garden: It mainly favors plenty sunshine and relative poor soil –
But generaly it's cultivation very easy, and, also is a durable perennial,
w. practically not any care needed.
;
...Seems that there are also plenty (lot) old folk's
'medicinal'-beliefs, and even witchcraft-type "knowledges" circulated
around the St. John's Wort; 'The herb was
believed to drive away evil spirits and protect against witchcraft.',
...ao, etc. But then - interesting to mention - there's in
contrast, and perhaps it mainly tells about the preservative and
transformative nature of these old traditionel stories, also tales about the plant been tied on the witches
broomsticks (Or, altenatively as some spicings on the devil's coffee pot...but
I'm slight suspective from the origins of that belief,
or at least from about the source I possibly might've read that too...) ; Probably
you could also have kind of vivid childhood memories on these kinda
beliefs. ...Ya know, the witch and the stick and that pot...plus the cat
and the hat, some other usual passengers on that moonlight-drive, of
course, ...and all those imaginous and such blood-stopping stories there used to be told in the old days (At the moonlit nights. I mention not anything of the werevolves, vampires, neither of the 'little folk'. etc. The view-point at this was about witches, besides.) ; Not any too particular interest on that kind
stuff – I'm not any witch. Nonetheless, these kind 'visions' tend
give you some...kicks. And once you know the tricks, well, I ain't too
grave about these kind of things, I always have a place for some
good...switch. Or it's - sort of - some kinda 'second life' ya know. That really
seriously not meaning anything
too stiffen boring. Merely, fantastically, it's actually the moods
I mean by this – Think for example about those 'fool's day'-customs we on that earlier chapter (above referred) wrote a bit: The ruler and the joker changin' places,
etc. Humorously...but seriously. Not any blasphemies...but having certain
bliss.
(Full Moon, light sifting from behind the twigs of the mossen elms,
the old owl against the sunset sky, cat in the church-tower, common
lizards swirling their eyeballs...that kinda stuff.) Some describe
these things to smtgh that 'flickers', but I call it simply to a...switch. ; Wouldn't bother for anything elsemuch typical otherways –
costumes, false noses, warts, whatever, - none of it besides even has any similar tension as it had in times from those good old childrens books, these days.
(And don't forget to do your exercises, as well.)
(And don't forget to do your exercises, as well.)
-------------
Origan / Oregano
(Origanum vulgare, ssp vulgare) ;
Last but not the least. ...this one I actually selected almost solely
due it has nice flowers. It's quite a common cultivated here as well
and seems easily grow on most soils. ; The facts are, shortly as
possible to mention, that there are also in the Origanum-family
a number of resembling plant. Them grow/are spread via human
inhabitants for most any places of Earth, belonging to large family
from lamiaceae
(scientfic. the mints,
or deadnettles-family.)
...Then there are also some other
species known by name Oregano,
but which are of completely different plant-family. ...And then
there's yet also Marjoram
(Origanum majorama),
said for belong to that 'bunch of plants' which were been considered
'sacred for Aphrodite, goddess
of love' (I notice at antique
there were several, but their particular symbolical importance of
course likely was slight differing.) (It said) the plant also was known
during the ancient Egyptian cultures, by name from the
'Osiris plant'. (Was by
earliest brought for Europe not until ca the 1500ies.) But, that not
the same species as Origan, and besides '...it's
medicinal use has now been questioned.'
(Leaving that for the mention.) ; Yet marjoram is the close species
to origan/oregano, but it also said known from only cultivated form
(at Europes likely), from hence also it's regular name as Sweet
marjoram – in contrast to
Origan/Oregano sometimes been known by name for the Wild
marjoram. (Also variance from
the local hybrids there are been found.)
Origanum (.ssp vulgare.). |
;
It normally not much flowers on my garden – merely because the
common advice is to gather leaves prior that. But if you let it grow
until late summer, it's nice mild scented flowers remain well late
for the Autumn too. And naturally it also most easily
overwinters. And to mention of
Origanum -
like most other species from that plant-family lamiaceae
(Rosemary,
Thyme
fx, of here mentioned) - it's flowerings as well lot attract the
bees. (In the summery days while watching the bees
on my garden flowers, I noticed that at least some of them paid most
of their visits on it. On it's case too, the bloomings last quite
long.)
;
...If taking slight excursion for the 'tales and stories', phantasies
and some ”pre-fiction”,...Seems of the myths worth mention then,
fx, that (goddess) Venus
from earliest is said having cultivated the oregano. And, acc the
same Greecian mythologies – which indeed are varying, often even
quite contradictory - the king of Cyprus
had a servant whom the Gods(...Humph!)
transformed for an Oregano-plant
(As the punishment to having dropped a vase containing some perfumes
– namely, the servant had then fainted of horror to have committed
such a mistake.) ; ...I've always had my suspicions about these
antique-mythicals of the gods and goddesses 'business'. ...'Guess
(that) servant having not bothered about the incident at all, them
(Gods,
w. big alphabet) would probably instead rewarded him generously.
...It has, I think, something peculiarly and
awkwardly similar, btw, to the
modern day politics; Who'll be the quickest this year - or what's
left from it - of shattering the earlier promises, betraying one's
principles along w. the his/hers until that far supported party, and
will probably - get rewarded. Isn't it, a bit, 'godly' realm after
all...don't ya think? After all, we live at times where people
usually, take a necessary precautions beforehand for not believing
half the words uttered by any politician. And I don't say it anyhow
pointingly; In general it's unwise from trust for anyone that earns
remarkably more than you do. (However, I only daresay that don't pray
the false gods,
to some kinds eternal
wisdom...)
-------------
; And...that was all about from our slight views on the herbs, this time. I
meant also fx provide the recipe of that 'herbal-mixture',
recommended for the treatment on coughs. ...but you can quite as well
check it of the E.Hoppe's classic book on herbal garden, of
where I learned that (Året runt i örtagården. From ca early
1980s.) ; Subsequently, on some time of the unforeseen future at the
moment – we'll possibly can include also additional chapter, that about native and traditional herbs here (ie, some that can be easily
gathered of the Northern natures.) For example, I actually considered
as decoratives to this flowers from the Germander speedwell
(V.chamaedrys), and/or Woodland Cranesbill (G.sylvaticum) –
both lovely most blooming natural species. (Albeit the latter
mentioned has not herbal uses, as it has some toxics. But among it's
genera, there of course also is 'Herb Robert', G. Robertianum,
a plant of which 'the
historic herbals are full of praise'.) Both from the
former mentioned I've actually also grown to my garden plants. But any post
from the native species would then be in the time being, etc...
...The said tree. How lovely! |
-------------
;
(Some of the short quoted sentences on text originate for
BNG's Medicinal Plants (of Britain and Europe)
and/or Jekka's Herb Book (p. -94)...and poss. of a few
other herbals, I've not perhaps happened from mention in the text.
Them mostly just as some references, if you wish to check on any more
particulars about from these said plants, I advice taking
some look on at least few other sources too. (From some good old and new books on herbal plants, and their histories. I intend myself
too...while I might've any time.)
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